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Tasty, cheap and quick: Mai Tai sorbet

We want to cook together with you under the motto “Tasty, cheap and fast”.

Mai-Tai sorbet is prepared in the month of May. In Tahitian, Mai-Tai means “good”. We want to try out whether it actually tastes that good.

Ingredients:

240 ml orange juice

240 ml pineapple juice

120 ml lemon juice

60 ml grenadine

150 ml rum

45 ml orange liqueur

60 ml apricot liqueur

0.5 egg white

200 grams of fresh raspberries

Preparation:

1. Mix all ingredients (except the raspberries) together

2. Pre-cool well

3. Freeze into sorbet in the ice chamber

4. Pre-cool glasses in the ice compartment

5. Pour the sorbet into the glasses and garnish with the raspberries

After a portion of this sorbet, you shouldn't get behind the wheel again ;)

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We want to cook together with you under the motto “Tasty, cheap and fast”. Mai-Tai sorbet is prepared in the month of May. In Tahitian, Mai-Tai means “good”. We want to try out whether it actually tastes that good. Ingredients: 240 ml orange juice 240 ml pineapple juice 120 ml lemon juice 60 ml grenadine 150 ml rum 45 ml orange liqueur 60 ml apricot liqueur 0.5

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